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{ 2009 12 08 }

Bangkok House Keaw Tiew Num

Keaw Tiew Num

Keaw Tiew Num

This is a simple noodle soup, somewhat like Pho, but with Thai flavors that are sweet and spicy, delicate and refreshing. I’ve been having this lately, and I find it to be the perfect food for this cold and damp weather. This is the vegetable version. Dig in and enjoy! I recommend getting it mild and adding Bangkok House’s homemade red chili sauce to taste. Costs just $8.50

Posted by the Eatnic on Tuesday, December 8, 2009, at 11:44 PM. Filed under posts. Follow any responses to this post with its comments RSS feed. You can post a comment or trackback from your blog.

{ 1 } Comments

  1. Joe Bob | December 9, 2009 at 2:58 PM | Permalink

    This looks fantastic!

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